io.github.theluckystrike/vegetable-yield-percentage-mcp · v1.0.0 · other
Vegetable Yield Percentage MCP is healthy: it completed an MCP handshake in 1640 ms and exposes 4 tools.
Vegetable and fruit yield percentage, trim waste and how much produce to buy, from USDA refuse data.
Endpoint: https://vegetable-yield-percentage-mcp.lipmichal.workers.dev/mcp (streamable-http)
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| Users (last 30 days) | 0 |
| Handshake | Healthy |
| Auth needed | None |
| Tool count | 4 |
| Latency | 1640 ms |
| Last checked (UTC) | 2026-11-03T14:25:25.592Z |
| Checked (UTC) | Status | Latency | Error |
|---|---|---|---|
| 2026-11-03T14:25:25.592Z | Healthy | 1640 |
get_vegetable_yield | USDA edible yield percent for a raw vegetable or fruit (the share left after removing peel, seeds, core, stems and trimmings), the refuse percent and what the refuse is, plus USDA household weights (1 medium, 1 cup chopped, 1 clove) and the as-purchased weight of one whole item. From USDA SR28 refus |
calculate_edible_weight | Edible weight and trim waste from a purchased (as purchased, untrimmed) weight of a raw vegetable or fruit, using the USDA edible yield percent. |
calculate_amount_to_buy | How much of a raw vegetable or fruit to buy for a recipe amount. Give the prepared amount in g, kg, oz or lb, or as a USDA household measure such as "cup chopped", "cup sliced", "medium" or "clove". Returns the edible weight needed, the as-purchased weight to buy at the USDA edible yield, and the nu |
list_vegetable_yields | List raw vegetables and fruits with their USDA edible yield percent, filtered to fruit or vegetable and sorted by name, lowest yield or highest yield. |